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finally, a list meme that looks fun!
Aug. 19th, 2008 10:49 pm1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you've eaten.
3)Cross out any items that you would never consider eating.
4)Bold and cross out any items you never would again.
adding one: 5) Italicise those which you'd like to eat.
( i've tried about 49 -- no, 50 of these... )
so basically, things i don't eat: overly spicy food, or unattractive internal organs. and roadkill.
---
update, 9 Aug 2009:
+7
6. Black pudding -- not as scary as it sounds!
10. Baba ghanoush -- during the Middle East trip! so tasty. *_*
59. Poutine -- in Singapore, last summer. not a very faithful version, though, i suspect.
71. Gazpacho -- in La Linea during spring.
74. Gjetost, or brunost -- in Norway last winter.
89. Horse -- in Verona during spring.
98. Polenta -- also in Verona.
---
update, Jan 2010: +1
69. Fried plantain -- Cuba!
---
update, Jun 2010: +2
7. Cheese fondue -- C.'s 2010 birthday dinner at Brasserie Blanc.
50. Sea urchin -- Had some during summer 2009, had some again on a boat in Iceland.
---
update, Jan 2011: +3
3. Huevos rancheros -- at Giraffe
25. Brawn, or head cheese -- at The High Table, crumbed and fried
84. Tasting menu at a three-Michelin-star restaurant -- wow, I can't believe I can say I've done this. The Fat Duck.
---
update, May 2011: +1
68. Haggis -- The Free Press, mixed with potato
---
update, start 2012: +3
4. Steak tartare -- Belgium, and I did indeed eat an entire plate of it, in the end. It was tasty.
12. Pho -- Holland V A01B reunion!
58. Beer above 8% ABV -- Belgium~
---
update, May 2014, since I just remembered this existed: +2 (and an update to one)
45. Malt whisky from a bottle worth £60/$120 or more -- Nikka Tsuru 17 year old *___*
56. Spaetzle -- pretty sure I've had it while travelling in Europe; definitely have had it at Brotzeit in Singapore
72. Caviar and blini -- have finally had the proper combination, at a posh Christmas buffet
2) Bold all the items you've eaten.
3)
4)
adding one: 5) Italicise those which you'd like to eat.
( i've tried about 49 -- no, 50 of these... )
so basically, things i don't eat: overly spicy food, or unattractive internal organs. and roadkill.
---
update, 9 Aug 2009:
+7
6. Black pudding -- not as scary as it sounds!
10. Baba ghanoush -- during the Middle East trip! so tasty. *_*
59. Poutine -- in Singapore, last summer. not a very faithful version, though, i suspect.
71. Gazpacho -- in La Linea during spring.
74. Gjetost, or brunost -- in Norway last winter.
89. Horse -- in Verona during spring.
98. Polenta -- also in Verona.
---
update, Jan 2010: +1
69. Fried plantain -- Cuba!
---
update, Jun 2010: +2
7. Cheese fondue -- C.'s 2010 birthday dinner at Brasserie Blanc.
50. Sea urchin -- Had some during summer 2009, had some again on a boat in Iceland.
---
update, Jan 2011: +3
3. Huevos rancheros -- at Giraffe
25. Brawn, or head cheese -- at The High Table, crumbed and fried
84. Tasting menu at a three-Michelin-star restaurant -- wow, I can't believe I can say I've done this. The Fat Duck.
---
update, May 2011: +1
68. Haggis -- The Free Press, mixed with potato
---
update, start 2012: +3
4. Steak tartare -- Belgium, and I did indeed eat an entire plate of it, in the end. It was tasty.
12. Pho -- Holland V A01B reunion!
58. Beer above 8% ABV -- Belgium~
---
update, May 2014, since I just remembered this existed: +2 (and an update to one)
45. Malt whisky from a bottle worth £60/$120 or more -- Nikka Tsuru 17 year old *___*
56. Spaetzle -- pretty sure I've had it while travelling in Europe; definitely have had it at Brotzeit in Singapore
72. Caviar and blini -- have finally had the proper combination, at a posh Christmas buffet
